A chickpea twist on a classic flavor, our Himalayan Salt chips are perfect for dipping — in guac, salsa, you name it — but still taste amazing on their own (if we do say so ourselves).
Servings Per Container
Amount per serving
Total Fat 3g 4%
Chickpea Flour, Rice Flour, Protein Concentrate (Soy), Tapioca Starch, Fiber (Soy), Yellow Split Pea, Vegetable Oil (Sunflower) and Himalayan Salt.
The perfect snack when I’m craving a crunch! Delicious!
I still haven’t received my shipment. Hoping someone from the team will reach out to me.
I love the Himalayan Salt chips. However, your packaging needs to be rethought. In my box, there were two bags that were not closed completely and were stale.
All your chips are great, but this one is probably my favorite. Even tho it seems like a 'plain' chip, that's what some prefer (ie, ME!) and this chip pairs & dips well with anything-EVERYTHING! Move over "Tostitos" - my healthier chickpea lover is in town! <3