Preheat your air fryer to 400 F for 15 minutes (optional).
Grab your chicken tenders, dip into the egg wash and then place your chicken into the crushed kibo mixture with your seasonings.
Press down and flip, repeating until you have a nice coating.
Place on a separate plate and repeat until all your tenders are coated.
Spray the tenders with avocado oil spray and pop into the air fryer for 15 minutes, flipping half way or until your chicken reaches an internal temp of 165. Enjoy!