Servings Per Container
Amount per serving
Total Fat 3.5g 4%
Yellow Lentil Flour, Pea Protein, Degermed Yellow Corn Flour, Salt, Sunflower Oil, Seasoning (Tapioca Starch, Sea Salt, Cayenne Pepper Sauce [Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Garlic], Onion Powder, Garlic Powder, White Distilled Vinegar Spice, Yeast Extract, Paprika Extract, Lactic Acid, Citric Acid).
A Chip-Ton of Flavor is Headed Your Way
Now another favorite legume comes in a chip, too! With a fun oval shape, a light, crispy lentil base and sustainable, plant-based nutrition, you’ll love welcoming our newest chips into your snacking rotation! Like our chickpea chips, they’re higher in protein and lighter in calories, carbs, and fat than the average chip—and they’re never ever fried!
I love these chips! They go with Mexican food ‼️
I really like these chips for a tangy, crispy snack. Still, my all-time favorite remains the Mediterranean flavored Chickpea Chips!
NEVER A DULLMOUTHFUL
All of the mmm. None of the meh. Prepare your taste buds for impossibly delicious (and always nutritious) foods. Every bite is better than the next — and better for you.